About the Book

Grandmas Back to Basics All Natural More Than Just a Cookbook really is more than just a cookbook. Not only is this cookbook filled with many delicious recipes but it is also chock full of helpful notes and hints. Thompson shares lots of suggestions and solutions with the cook about common cooking concerns. Among the hundreds of tips included in this book are how to remove the smell of fish while baking, how to easily peel potatoes, a safe way to wash fruits and vegetables to remove pesticides, and suggestions on how to prevent pies from spilling over during baking. This book will be a beneficial resource to anyone who, like the author, suffers from food allergies or who wants to ear natural foods. This cookbook contains a variety of recipes that are well suited for the novice cook as well as many dishes better suited for the more experienced cooks.

About the Author

Teresa Thompson was born in Metamora, Ohio, the third of eleven children. As a result, the authors loving of cooking began at an early age. Having suffered from food allergies for many years, Ms. Thompson was inspired to share her experiences and recipes. A resident of Michigan since the 1950s, Thompson has been an active member of the Elks auxiliary and the Kiwanis Club. She and her husband enjoy traveling and have visited all fifty states, six Canadian provinces, and several regions of Central and South America.

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